Cheez-borger! Jelly-borger!
Let’s talk cheeseburgers. CHEEZBORGERS that is.
(creepy voice)

(I swear the cat has nothing to do with the recipe featured below)
Last weekend I had the awesome opportunity to venture out with 14 other food bloggers on the Tastebud Tourof Chicago. During the tour, we visited the infamous Billy Goat Tavern— a historic joint featured on Saturday Night Live with darn good cheeseburgers.
Read more about the Billy Goat Tavern’s history and the curse of the billy goat here.
Towards the end of the tour (20 lbs of food later), the kind folks with Marina Maher Communication presented us the opporunity to win an epic prize if we created a recipe inspired by anything we ate on the tour.
I have a major thing for burgers…… so I stuck with the Billy Goat Tavern.

Here is an original recipe inspired by THE ONE AND ONLY Cheezborger— only without the cheez… oh wait, and without the borger. What the heck did I do to this recipe?!?!?
But holy mother of pearl I promise you, it tastes good.
—-
Jelly-borger!
Rocket Scientist Ingredients:
- Trader Joe’s Sunflower Seed Butter (or any other nut butter)
- Jelly
- Chocolate Protein Powder
- Arnold Select 100% Whole Grain Sandwich Thins
- Cool Whip
Directions:
First, take off the cap from the jelly bottle. Weird? Yes. Awesome? You better believe it.
Second, cut out a mini burger top from the Sandwich Thin.
Third, pretend like you’re 5 and that the bread is a muppet.
Herrow there.
Fourth, back away from the bread…
Fifth, add a layer of peanut butter. Creamy PB if you’re cool.. I kid I kid.
Sixth, add some jiggly jelly.
Seventh, dollop some Cool Whip and Chocolate Protein Powder on top.
PS Don’t you just love the word ‘dollop’? I feel so dainty. Or fat. Can’t tell which one.
Finally, top it off with the another circle cut-out of the Sandwich Thin.
You can make about 10 mini Jelly-Borgers out of 1 Sandwich Thin.
This recipe was just for fun, feel free to make one big Jelly-borger.
It’s up to you! Enjoy!

















OH MY WORD> i love this. i love you. come visit soon, k? k.
HAHAH I love it, I want to make tiny ones now!!
YUM. jellyborger jellyborger jellyborger…
That is most likely the cutest thing I have EVER seen.
Hahahahahahaha oh my god you’re friggn genius. I want one right NOW.
This is awesome. Any time I can make tiny foods I’m in.
Shannon, you kill me–you’re so funny! This sounds yummy
AMAZING!! <3 you for this!
that looks so good! and jolly, yes!
Haha, it’s so cute and tiny!
Love it!
So cute!! I love how yummy and bite sized they are!
That is too cute. I love the layers in this little burger.
Ok so I neverrr like those cat things and this one made me crack up!! Your borger looks awesome
hahahha adorable and most likely amazingly delicious! I’m trying it just so that I can have a talking muppet, obviously.
Oh my gosh.
Fisrt, I LOVE LolCats – good gracious.
Second, I LOVE that recipe!!
Third, I LOVE YOU!!! You write so funny, just like you in real life (which I suppose is hardly unsual..!?). OH I wish I lived in Floridaaaah!
It looks so good! And I had no clue it was so tiny in the first pic.
Very very very creative–and did I mention yummy looking!?
HOW DID I MISS THIS POST? Made my day. That’s all.
Thank you Dorry!!!
Join Tastebud Tours the #1 Food Tour in Chicago in the city of deep dish pizza and Chicago-style hot dogs. Enjoy tastes of these iconic dishes synonymous with our great city and be introduced to other foods that Chicago has made famous. Walk through the heart of the city on our taste adventure. Eat at six or seven memorable restaurants and food specialty shops. Hear about Chicago’s history, cultural fun facts and celebrated cuisine. Gift certificates available. Group Events & Customized Private Tours also available. Open year-round. Advance ticket purchase is required. Tours sell out in advance. For tickets or more information, please visit: http://www.tastebudtours.com A taste of the Tastebud Tour Chicago! http://www.facebook.com/l.php?u=http%3A%2F%2Fwww.youtube.com%2F&h=bf55c